Honey I'm Nuts

Coffee that's bound to drive you nuts and keep you buzzing for more! These coffees have been carefully grown and nurtured at Ratnagiri Estate in Chikmagalur, Karnataka, which has a long and faithful global following.

Coffee cherries were picked at a BRIX of 23 and before pulping of the cherry, the beans were anaerobically fermented for 24 hours in sealed tanks. After the pulping, beans were fermented again for 38 hours making it a process of Double or what we call Sequential Washed Fermentation. This washed process brings out a very balanced cup with a lot of subtle flavours, crisp acidity, and silky body, with flavours like Muskmelon, Milk Chocolate, Roasted Almonds, and Toffee.

Its uniqueness is bound to make it a daily "caffeine quencher" to keep you buzzing and drive you nuts with every sip.

Facts:

Origin: Ratnagiri Estate
Altitude: 1350 MASL
Varietal: SLN-9 & SLN-795
Process: Sequential Washed Process

Feels:

Tasting Notes: Muskmelon, Milk Chocolate, Roasted Almonds, and Toffee.
Acidity: Citric
Body: Juicy
Aftertaste: Medium

Roast Rite Color (Whole Bean): 64
Roast Rite Color (Ground): 76
Roast Level: Medium

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