Savorworks Compliments an Extraordinary Hospitality Experience

Savorworks collaborates with Hilton India to introduce a remarkable line of edible postcard chocolates that encapsulate the spirit of India!

At Savorworks, we are thrilled to embark on this creative journey, blending our expertise, creativity, and passion for artisanal chocolate with Hilton India’s dedication to providing exceptional guest experiences. Together, we have brought the innovative concept of edible chocolate postcards to life—unique creations tailored to each brand’s attribution that invite guests to indulge in a curated taste of Indian chocolate. This delicious treat adds an unforgettable layer of indulgence to each stay, leaving guests with a memorable experience and a unique taste of India to cherish.

In our commitment to responsible sourcing, we ensure that all our chocolates are crafted from ethically sourced cacao, supporting sustainable farming practices and fair trade. Our chocolates are made from high-quality beans sourced from the Anamalai region, known for its rich flavors and light roast profile, providing a delicate and nuanced chocolate experience. Additionally, acknowledging the diverse dietary preferences of our consumers, we are proud to offer a completely vegan chocolate option, allowing everyone to enjoy our creations without compromise.

For this special project, Savorworks engaged with all four Hilton India brands, meticulously crafting customized chocolates that transcended traditional packaging. We offered comprehensive 360-degree customization—from bespoke designs to exclusive bean-to-bar flavors—creating an immersive and unforgettable experience that truly embodies the essence of India.

Each edible postcard is a masterpiece of precision, blending artistry and flavor to share a piece of India’s soul, leaving a lasting imprint on the hearts and memories of guests. We extend our heartfelt gratitude to Hilton India for the opportunity to collaborate on this meaningful journey, where we hope to inspire cherished memories and connections through the joy of chocolate.