Vienna - Dark Roast

The darkest roast from us , this blend has coffee beans from Karnataka and Tamil Nadu, has high body, low acidity, and is a excellent choice for people who want to have  a strong cup, with the characteristic bittersweet notes. The Vienna Roast is best enjoyed with milk. 

The beans have been roasted to the higher side of medium to bring out the notes of roasted hazelnut, dark chocolate, and Raisin. This one is perfect for Espresso-based drinks, French Press, and other immersion brews.

Facts: 

Origin: Riverdale Estate
Altitude: 1450 MASL 
Varietal : SLN-9 & SLN-795  
Process: Mixed Fruit Fermented Naturals

Feels:

Tasting Notes: Roasted Hazelnut, Dark Chocolate, Raisin
Acidity: Low
Body:  High
Aftertaste:  Long

Roast Rite Color (Whole Bean): 57
Roast Rite Color (Ground): 65
Roast Level: Dark

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